GAU develops high salt-tolerant wheat variety ‘GAU gom 1’
The department of agronomy at Gazipur Agricultural University has recently developed a premium-quality, high salt-tolerant, high-yielding wheat variety named ‘GAU gom 1’...
The department of agronomy at Gazipur Agricultural University has recently developed a premium-quality, high salt-tolerant, high-yielding wheat variety named ‘GAU gom 1’...