The Westin Dhaka proudly unveiled a refined new menu at Prego, the city鈥檚 most exclusive fine-dining Italian restaurant, says a press release.
Perched on the 23rd floor of The Westin Dhaka in Gulshan 2, Prego offers an extraordinary journey of authentic Italian flavors complemented by panoramic views of Dhaka鈥檚 skyline.
Prego is The Westin Dhaka鈥檚 signature Italian restaurant, offering a refined menu of traditional and contemporary dishes paired with breathtaking skyline views.
The menu unveiling ceremony was held on 23 September 2025 in the presence of distinguished guests, including Antonio Alessandro, Ambassador of Italy to Bangladesh, Md Shakawath Hossain, CEO of Unique Hotel & Resorts PLC, Stephane Masse, General Manager of The Westin Dhaka, and Chef Arafat with his culinary team, alongside esteemed members of the media.
Renowned for its warm, contemporary interiors, open kitchen concept, and floor-to-ceiling glass windows, Prego has long been celebrated as Dhaka鈥檚 premier destination for authentic Italian fine dining. The new menu elevates this legacy, blending traditional Italian heritage with premium global ingredients.
Highlights from the New Menu include:
The Exquisite Taste of Atlantic Salmon 鈥� Sourced from Norway鈥檚 pristine waters and prepared with Italian culinary artistry for a rich, refined experience; Chilean Sea Bass, Tuscan Style 鈥� A delicacy from the Antarctic Ocean, prepared in the classic Livornese style, balancing buttery textures with rustic Italian finesse; Seafood Celebration 鈥� A lavish Grigliata Mista di Mare featuring lobster, prawns, calamari, mussels, and barramundi, grilled to perfection and served with seasonal vegetables; Italian Signatures, Reimagined 鈥� Handcrafted ravioli, creamy risottos, charcoal-grilled prime cuts, artisan pizzas, and indulgent dolci such as Tiramisu Tradizionale and Cuore Caldo al Cioccolato.
Commenting on the occasion, Stephane Masse, General Manager of The Westin Dhaka, said, 鈥楶rego is not just a restaurant, it is a journey through Italy鈥檚 culinary heritage. With this new menu, our chefs have created a sophisticated blend of tradition and creativity, ensuring every guest leaves with a memorable dining experience.鈥�